Tag Archives: Singapore Restaurants

[SG EATS] D.O.P Mozzarella Bar & Restaurant @ Robertson Quay- Cheese Paradise for Cheese lovers

D.O.P Mozzarella Bar & Restaurant located Robertson Quay was opened in July 2016 by Luca Lannone. The restaurant serves authentic Italian cuisine from southern Italian region of Campania. It is actually Luca’s hometown. I visited the restaurant last week courtesy of ChopeSG with a friend of mine. It gives a homely-feel restaurant which is ideal for family gatherings or even couple date. Continue reading [SG EATS] D.O.P Mozzarella Bar & Restaurant @ Robertson Quay- Cheese Paradise for Cheese lovers

[SG EATS] Coastes @ Siloso Beach- Dining with Beach View

I visited Coastes at Siloso Beach with a group of foodies recently. Coastes is located within a walking distance from Beach station. You can easily get access through the train service to Harbourfront MRT station and proceed to take Sentosa Express monorail to reach the destination. Continue reading [SG EATS] Coastes @ Siloso Beach- Dining with Beach View

[SG EATS] Birds Of A Feather – Western-Eastern Fusion Bar & Cafe At Amoy Street

Birds of a Feather is an all-day dining bar and café that serves western-eastern fusion fare using Sichuan-inspired flavours menu is located within a walking distance from Telok Ayer MRT. This F&B establishment was opened late last year by same people who owned Good Wood Café; a café chain across Chengdu, China. Continue reading [SG EATS] Birds Of A Feather – Western-Eastern Fusion Bar & Cafe At Amoy Street

[SG EATS] CAPELLA SINGAPORE welcomes Tokyo-based award-winning guest chef Olivier Rodriguez – 14 to 16 April 2017

Capella Singapore is adopting a wholesome approach this year as the island resort launches a series of wellness initiatives that caters to like-minded individuals. From yoga retreats to healthier food menus, the hotel is kick starting the healthful campaign with a creative food festival featuring award-winning French guest chef Olivier Rodriguez from 14 to 16 April. Continue reading [SG EATS] CAPELLA SINGAPORE welcomes Tokyo-based award-winning guest chef Olivier Rodriguez – 14 to 16 April 2017

[SG EATS] KIM DAE MUN KOREAN FOOD- VALUE-FOR-MONEY KOREAN CUISINES

I was introduced to Kim Dae Mun by a good friend of mine recently when we decided to have impromptu dinner on one of the weekdays. She was sharing that this is a hidden gem of Korean food stall that she is confident I will give a thumbs up after trying. Kim Dae Mun used to be a Korean food stall located at the food court of the former Le Meridien Hotel on Orchard Road. They relocated to the second level of Concorde Hotel with expanded space which not many people aware of it. Continue reading [SG EATS] KIM DAE MUN KOREAN FOOD- VALUE-FOR-MONEY KOREAN CUISINES

[SG EATS] SOI THAI SOI NICE- THAI HOTPOT TO SATISFY YOUR CRAVINGS

Soi Thai Soi Nice which took over Atmosphere Bistro space is the latest concept by the same group of people, SIMYEE Holdings. Soi Thai Soi Nice is a Thai hotpot restaurant with a list of Thai ala-carte dishes to explore. The interior design of the restaurant is exactly the same as Atmosphere Bistro if you are wondering. The ordering system is also same which is through ipad ordering. Continue reading [SG EATS] SOI THAI SOI NICE- THAI HOTPOT TO SATISFY YOUR CRAVINGS

[SG EATS] CANTON PARADISE MARINA BAY SANDS- 3 EXCLUSIVE DISHES ONLY AVAILABLE AT THIS OUTLET

Canton Paradise has a new outlet located at Marina Bay Sands (MBS). For shoppers and tourists visiting the mall can rejoice because you can enjoy quality Cantonese dishes with affordable pricing here in this mall. Canton Paradise offers an array of dishes from Roast Specialities to dim sum and many more. This reminds me of my recent trip to Hong Kong. Now I know where to eat whenever I miss Hong Kong Food. Continue reading [SG EATS] CANTON PARADISE MARINA BAY SANDS- 3 EXCLUSIVE DISHES ONLY AVAILABLE AT THIS OUTLET

[SG EATS] THE DISGRUNTLED BRASSERIE AT ANN SIANG ROAD –THE SISTER OUTLET OF THE DISGRUNTLED CHEF

The Disgruntled Brasserie located within the Club has recently revamped the menu created by newly appointed Chef de Cuisine Desmond Goh. The Disgruntled Brasserie (previously known as the Disgruntled Chef ) presents a refreshed dining experience where the interior design has the vintage-inspired theme and handcrafted pieces of mirrors that are individually tarnished and illustrated by UK artist Ruth Parker. Continue reading [SG EATS] THE DISGRUNTLED BRASSERIE AT ANN SIANG ROAD –THE SISTER OUTLET OF THE DISGRUNTLED CHEF

[SG EATS] PORTA RESTAURANT AT PARK HOTEL CLARK QUAY

Porta, the modern European restaurant at Park Hotel Clark Quay has taken over the space of Brizo sometime back. The restaurant offers modern european cuisines with an affordable pricing. This includes the set lunch menu ranging from S$18.00++ (2-course set lunch) to S$22.00++ ( 3-course set lunch). I was invited to check out some of the dishes offered in the set lunch menu sometime back. Continue reading [SG EATS] PORTA RESTAURANT AT PARK HOTEL CLARK QUAY

[SG EATS] MORSELS- THE TAPAS-STYLE FUSION CUISINE IN DEMPSEY ROAD | SINGAPORE

So Eric and I went for dinner hunting last weekend again. This time we visited Morsels located at 25 Dempsey Road for dinner. Morsels is initially located in Little India before they moved here. The restaurant is located just behind Long Beach Seafood Restaurant to give you a general idea where it is. We were lost when the taxi driver dropped us in front of Long Beach Seafood Restaurant and called the restaurant for clarification. Continue reading [SG EATS] MORSELS- THE TAPAS-STYLE FUSION CUISINE IN DEMPSEY ROAD | SINGAPORE