Tag Archives: Singapore Hotel Restaurants

[SG EATS] Rumah Rasa At Bay Hotel Singapore- Halal-Indonesia Restaurant

Does Rumah Rasa sounds familiar to you? Yes, you are right! After years in hiatus, Bay Hotel Singapore has decided to re-launch Rumah Rasa, the halal- Indonesia restaurant. The restaurant has taken over Street 50 Restaurant & Bar space. Continue reading [SG EATS] Rumah Rasa At Bay Hotel Singapore- Halal-Indonesia Restaurant

[SG EATS] Okinawa Food Fest At Triple Three | Mandarin Orchard

Triple Three at Mandarin Orchard Singapore is partnering with Okinawa Prefectural Government of Japan to feature wide variety of authentic Okinawa in their dinner buffet. The Okinawa food fest is available from 6 to 16 July 2017. So for Japanese food lovers, don’t miss the chance to check out the food here. Continue reading [SG EATS] Okinawa Food Fest At Triple Three | Mandarin Orchard

[SG EATS] Ultimate Crab Feast is Back @ Plaza Brasserie, Parkroyal On Beach Road

*Updated 06 June 2017 – The Ultimate Crab Feast promotion has ceased as per today’s date.*
Plaza Brasserie is offering the Ultimate Crab Feast from Sundays to Wednesdays. On top of the buffet spread, diners will get to enjoy an extensive spread of crab delights. There will be unlimited servings of crab including the hot favourites and new creations by Executive Chef Ang and his team. Continue reading [SG EATS] Ultimate Crab Feast is Back @ Plaza Brasserie, Parkroyal On Beach Road

[SG EATS] PORTA RESTAURANT AT PARK HOTEL CLARK QUAY

Porta, the modern European restaurant at Park Hotel Clark Quay has taken over the space of Brizo sometime back. The restaurant offers modern european cuisines with an affordable pricing. This includes the set lunch menu ranging from S$18.00++ (2-course set lunch) to S$22.00++ ( 3-course set lunch). I was invited to check out some of the dishes offered in the set lunch menu sometime back. Continue reading [SG EATS] PORTA RESTAURANT AT PARK HOTEL CLARK QUAY

[SG EATS] CHERRY GARDEN FOR DINNER AT MANDARIN ORIENTAL SINGAPORE

Cherry Garden located at Mandarin Oriental Singapore is well-known with Cantonese cuisine. There are many online reviews on their Dim Sum as well. I visited the restaurant a week before Chinese New Year for a reunion dinner with Eric. We were equally excited to check out their CNY menu but were disappointed on the day itself. We were told that the CNY menu is required to order in advance because it is not officially launched yet. We checked out other social media platforms and were not stated at all. Thus, we were quite disappointed. Continue reading [SG EATS] CHERRY GARDEN FOR DINNER AT MANDARIN ORIENTAL SINGAPORE

[SG EATS] FEASTS OF PROSPERITY AT ELLENBOROUGH MARKET CAFÉ THIS CHINESE NEW YEAR

Starting from 16 January -12 February 2017, Ellenborough Market Café at Swissotel Merchant Court is having Chinese New Year buffet special for the diners. I was invited for their CNY media preview sometime back to check out on their CNY add-on specials for their buffet spread. If you have a big group of families and friends, why not choose buffet for this CNY? Everyone gets to choose their own favourite dishes from the buffet spread. Continue reading [SG EATS] FEASTS OF PROSPERITY AT ELLENBOROUGH MARKET CAFÉ THIS CHINESE NEW YEAR

[SG EATS] UPPER PLACE @ WANGZ HOTEL

Upper Place at Wangz Hotel is the latest F&B restaurant in town recently. The restaurant is nestled in Tiong Bahru offers European small plates with Asian influences. I was there last night for the media tasting to check out what they offer. The 76-seater new establishment is helmed by Chef Gregory Lau with more than 16 years of experience working in top-notch restaurants and hotels. Continue reading [SG EATS] UPPER PLACE @ WANGZ HOTEL

[SG EATS] COCOBOLO POOLSIDE BAR+ GRILL BY PARK HOTEL CLARKE QUAY-A Weekend Barbecue Buffet Date

Weekend just got better with more buffet varieties around Singapore lately. Cocobolo Poolside Bar & Grill, alfresco restaurant located at Park Hotel Clarke Quay is one in the weekend buffet list. Starting from 30 September, the restaurant will revamped its weekend barbecue buffet menu with upsized variety of premium meats and seafood items along with an expanded selection of appetisers and hot mains. I was there last Friday to check out the buffet varieties. Continue reading [SG EATS] COCOBOLO POOLSIDE BAR+ GRILL BY PARK HOTEL CLARKE QUAY-A Weekend Barbecue Buffet Date

[SG EATS] ITALIAN AFFAIR WITH GRISSINI AT GRAND COPTHORNE WATERFRONT HOTEL

Grissini is a contemporary Italian Grill restaurant located at Grand Copthorne Waterfront. If you read my previous sneak preview post, the restaurant is one of the integrated dining concept of the newly revamp Grand Copthorne Waterfront Hotel. Helmed by Chef Antonio Cocozza from Naples, diners can experience the southern Italian dishes and also grilled succulent meats executed using Josper oven. Continue reading [SG EATS] ITALIAN AFFAIR WITH GRISSINI AT GRAND COPTHORNE WATERFRONT HOTEL

[SG EATS] SUNDAY BORDERLESS BRUNCH AT GRAND COPTHORNE WATERFRONT HOTEL- (TEMPO | GRISSINI | FOOD CAPITAL)

I am back to Grand Copthorne Waterfront Hotel to check out the launch of the Borderless Brunch recently. The brunch combines 3 integrated dining concepts- Tempo , Grissini and Food Capital into one. If you read my sneak preview previously, these new dining concepts opened earlier June this year with a brand new look. Continue reading [SG EATS] SUNDAY BORDERLESS BRUNCH AT GRAND COPTHORNE WATERFRONT HOTEL- (TEMPO | GRISSINI | FOOD CAPITAL)