I finally met up with Eric after 3 weeks and we decided to check out Xin Cuisine Chinese Restaurant this time. Xin Cuisine Chinese Restaurant is a modern Cantonese restaurant located at Level 4, Holiday Inn Singapore Atrium. I made a reservation through Chope beforehand for Sunday brunch. My last visit to Holiday Inn Singapore Atrium was 3-4 years ago when my sis held her wedding dinner here. Time flies! Continue reading [SG EATS] Xin Cuisine Chinese Restaurant At Holiday Inn Singapore Atrium
Grand Mandarina situated at New Bridge Road is easily accessible via MRT train. It is few minutes walk away from Outram Park MRT Station. The posh Chinese restaurant offers fine Chinese cuisine specially crafted by their experience chef. Their signature prized Empurau Fish (忘不了鱼) which is priced at the luxury S$888.00 per kg is available on sale too. Continue reading [SG EATS] GRAND MANDARINA (御华庭) CHINESE RESTAURANT | NEW BRIDGE ROAD
Putien restaurant at Kitchener road was awarded One Star for 2016 Michelin Guide Singapore. Nevertheless, the other chains are also serving quality dishes at reasonable prices. Putien specialises in Heng Hwa cuisines, a sub-category of Chinese cuisine. Its roots traced to Putian, a beautiful coastal town located in the Fujian province of China. Continue reading [SG EATS] PUTIEN @ VIVO CITY FOR CHINESE NEW YEAR LUNCH
Cassia Capella celebrates the Year of the Rooster with a selection of ultra-luxurious auspicious menu starting from 28 January to 11 February 2017. The Cantonese fine-dining restaurant is known for its good dim sum prepared with full respect towards tradition, where the local ingredients are used to create a feast for the senses. Continue reading [SG EATS] CASSIA CAPELLA – CANTONESE RESTAURANT CELEBRATES CHINESE NEW YEAR 2017
Paradise Inn offers traditional Chinese inn concept with contemporary oriental ambience. The brand itself has recently undergone a brand revamp and rebranded as Paradise Classic. Paradise Classic focuses on classic Nanyang style cuisines which is ideal for family meals and big group gathering. Continue reading [SG EATS] PARADISE INN REBRANDS TO PARADISE CLASSIC | SUNTEC CITY
ChaoZhou Porridge is where epicureans can step back in time and relish the erstwhile Teowchew dishes. The head chef has over 10 years of experience and is learned in the way of Teochew cooking. Located at River Valley Road, the restaurant offer a range of dishes which include the Chaozhou signature and Chaozhou porridge. The restaurant is fully air-conditioned with marble round tables and wooden stools to enjoy the meal. There is also soft comfortable music that diners can enjoy throughout the session.