Birders located at Tras Street is a modern Japanese yakitori and sake bar place to chill out after work. It is owned by actor-turned-entrepreneur Adam Chen. He is Singapore local artiste that appears in Chinese and English drama series if you are wondering. I was invited by Adele to join her for the food tasting session few weeks back. Continue reading [SG EATS] Birders 鳥人 At Tras Street | Tanjong Pagar
You may need to be a psychic to know where this place is. Nestled in the buzzing streets of Telok Ayer is one of New York City’s Favourite Bars, Employee Only (EO).
Living true to their name, the employees here are the only one who knows how to kick-start a fun night! Continue reading [SG EATS] Only Employees Only At Amoy Street
Finally December is approaching! I have the Christmas feelings for a month already. The reason being is that many places are starting to launch Christmas promotions. I have received media invites for Christmas promotions as well. Hence, I decided to share the places that I was invited for this media Christmas celebration. Continue reading [SG EATS] Places To Celebrate Christmas Feast in Singapore 2017
Dragon Bowl is a Cantonese restaurant located at Level 3, Marina Square Mall. My first visit to the restaurant was late last year for a Sunday brunch. It was a pleasant experience and I am glad to be back to check them out. Continue reading [SG EATS] Celebrate Christmas With Dragon Bowl’s Christmas Flaming Chicken
Kabuke located within a walking distance from Telok Ayer MRT Station is a Japanese sake bar on the second floor of a heritage shophouse. Upon arrival at second floor, we were kinda lost searching the entrance to the bar. It is like a secret passage where we need to figure out where’s the door. Continue reading [SG EATS] Kabuke- Japanese Sake Bar At Telok Ayer
I rarely get in touch with Lebanses & Mediterranean Cuisine but my recent visit to Urban Bites gives me a new insight of the cuisine. Lebanese cuisine is a Levantine cuisine according to Wikipedia. It includes an abundance of whole grains, fruits, vegetables, starches, fresh fish and seafood and animal fats. It also have acquired taste for certain dishes. Continue reading [SG EATS] Urban Bites – Lebanese & Mediterranean Cuisine At Telok Ayer
Brotzeit celebrates Christmas that captures the spirit of German Christmas magic. I was invited to the media preview on the festive feast prepared by Brotzeit’s Group Executive Chef Wolfgang Ranner. We also gets an insightful stories about Christmas celebration and learned how to make mulled wine from Chef Wolfgang Ranner on that day. Continue reading [SG EATS] Celebrate German Christmas with Brotzeit Singapore
Our guest writer, Felicia attended Mr Coconut’s flagship store re-opening media event last Friday. Here’s what she has to say about Mr Coconut.
The next time you are in town and looking for a beverage that’s healthy yet refreshing, Mr Coconut could be what you are looking for! Continue reading [SG EVENT] Mr Coconut’s Fresh Start For a Fresh Juice
The newly opened Andaz Singapore introduces six dining concepts called Alley on 25. The different dining concepts is located on the 25th floor that includes Auntie’s Wok & Steam, Smoke & Pepper, Plancha’ Lah!, The Green Oven , Icehaus and Bar Square. I have not visited all concepts during the media tasting trails. Continue reading [SG EATS] Auntie’s Wok And Steam of Alley On 25 | Andaz Singapore
A couple of weeks left to the season of giving! If you haven’t got a place to celebrate, Morganfield’s Singapore could be what you are looking for.
With Christmas ingredients like cranberries, hazelnut, ham and many more… We present Morganfield’s Singapore’s Christmas menu 2017. Continue reading [SG EATS] Christmas Feast with Morganfield Singapore 2017