Category Archives: FOODS

[SG EATS] Chef Wan’s Kitchen At Esplanade Mall

Chef Wan is back to Singapore with its first-ever ala carte concept called Chef Wan’s Kitchen. I used to watch Chef Wan’s TV programme when I was a kid and he is a Malaysian star chef and a TV personality. This is not his first F&B venture in Singapore. The previous restaurant was 1 Market By Chef Wan located at Plaza Singapura Mall. Continue reading [SG EATS] Chef Wan’s Kitchen At Esplanade Mall

[SG EATS] Ramen Champion At Clarke Quay Central

Now you can have Ramen Champion at their latest outlet, Clarke Quay Central. This Japanese brand has expanded their third outlet as a full-serviced restaurant. The new outlet houses popular Japanese ramen brands, including Tonkotsu Ikkyu, Menya Ryu, Buta God and Joshoken. Continue reading [SG EATS] Ramen Champion At Clarke Quay Central

[SG EATS] Wrap & Roll – First Vietnamese Skewer Buffet in Singapore

Wrap & Roll is an international restaurant chain that serves classic Vietnamese cuisine. The brand itself is founded in Ho Chi Minh in 2006 has expanded the business in Vietnam and Australia as well. My last visit to the outlet was year 2015 and you can read more about it here. Continue reading [SG EATS] Wrap & Roll – First Vietnamese Skewer Buffet in Singapore

[SG EATS] The Halia At Singapore Botanic Gardens is Halal-Certified Restaurant Now!

Halia at Singapore Botanic Gardens is officially a Halal-certified restaurant as of June 2017. Although they have converted to halal restaurant, there are not many changes as a whole. The significant changes is that they no longer offering alcoholic drinks. Halia still serves modern European cuisine with Asian influences but made using ingredients that are sourced only from Halal-certified suppliers. Continue reading [SG EATS] The Halia At Singapore Botanic Gardens is Halal-Certified Restaurant Now!

[JB EATS] 5 New Cafes/ Restaurants To Visit in Johor Bahru

Johor Bahru cafes have been going strong recent years. There are new cafes opening almost every month. I don’t even have time to explore them recently. I think it’s time for me to update my café hopping list by foot and café hopping in Mount Austin soon. Continue reading [JB EATS] 5 New Cafes/ Restaurants To Visit in Johor Bahru

[JB EATS] OMAYA Mount Austin- Korean Spiced Chicken And Gooey Cheese Goodness

Omaya is the latest Korean eateries in Mount Austin, Johor Bahru followed by its success in Subang Jaya and Mont Kiara, Kuala Lumpur. Omaya Mount Austin is their 3rd outlet and it is currently trending in Johor Bahru. I was there over the weekend and there was a queue even before the restaurant open for operation. Continue reading [JB EATS] OMAYA Mount Austin- Korean Spiced Chicken And Gooey Cheese Goodness

[JB EATS] Taika Hua Braised Duck (八哩半大家发鸭肉) – Local Favourite in Johor Bahru

Whenever I am back to Johor Bahru (JB) over the weekend, my parents will bring my sister and I out to try out the food around the town. My dad saw Tony’s blog post on Taika Hua Braised Duck and decided to check it out. So, he brought us there for Sunday breakfast. Continue reading [JB EATS] Taika Hua Braised Duck (八哩半大家发鸭肉) – Local Favourite in Johor Bahru

[SG EATS] Aburiya & The Container At Boay Quay – Affordable Wagyu Deal In Town

Aburiya & The Container Bar is a newly-opened restaurant and bar located at Boat Quay. The Container offers tapas and alcoholic drinks while Aburiya offers Japanese casual dining experience. So, why is it called The Container? The name comes from the shipping container Izakayas that Wagyu farmers in Hokkaido gathered regularly to chit chat over small Wagyu dishes and alcohol. Customers/ Diners can always have a drink at The Container alfresco concept before heading into Aburiya restaurant for a good meal. Continue reading [SG EATS] Aburiya & The Container At Boay Quay – Affordable Wagyu Deal In Town

[SG EATS] Tamoya Udon At Liang Court Mall- New Hotpot Menu

Tamoya Udon located at Liang Court Mall offers different types of udon dishes. The brand has 31 outlets across Japan, Taiwan, Vietnam, Indonesia and Singapore. This is my first time visiting the outlet even though I passed by whenever I am at Liang Court. Tamoya Udon was first established in 1996 by Chef Tamotsu Kurokawa, who was crowned the sanuki udon champion when he entered TV Champion, a reality cooking show in Japan. Continue reading [SG EATS] Tamoya Udon At Liang Court Mall- New Hotpot Menu

[SG EATS] Rumah Rasa At Bay Hotel Singapore- Halal-Indonesia Restaurant

Does Rumah Rasa sounds familiar to you? Yes, you are right! After years in hiatus, Bay Hotel Singapore has decided to re-launch Rumah Rasa, the halal- Indonesia restaurant. The restaurant has taken over Street 50 Restaurant & Bar space. Continue reading [SG EATS] Rumah Rasa At Bay Hotel Singapore- Halal-Indonesia Restaurant