Since its arrival to Singapore in 2014, Taiwan’s #1 vegetarian restaurant chain Sufood has been winning over so many fans (vegetarians and non alike) with its innovative stylish approach to healthy dining.
The marriage of fresh ingredients and wholesome cooking methods brings maximum flavour, delectable textures and wellness-boosting dishes to the table – healthy eating has never been this good!
Come 13 June, fans of Sufood will be treated to a myriad of new culinary gems created by the Sufood Singapore team. Sufood tries to shake up their menu at least 2 times in a year, to provide customers with a brand new, never boring experience!
The carefully curated dishes will add an even wider variety of colourful fruits and vegetables to Sufood’s already awesome selection, customised to the local taste buds. With thoughtful cooking techniques, each dish is able to retain its nutritional value, providing a crucial boost to Singapore’s busy urban dwellers.
Here are the highlights of the new additions to the Sufood family!
Benefits: Aids in maintaining healthy bones
Assorted mushrooms, potatoes, eggs and cheese are oven baked and sautéed in a rich curry sauce. The savoury filling is then folded into a dough pizza pastry and baked till golden.
Benefits: High in protein
Avocados, apples, pineapples and tomatoes add the perfect amount of sweetness to savoury mixed grain rice.
The mouth-watering dish is oven baked with cheese till golden brown.
Benefits: Contains high fibre and aids in improving immunity
This comforting dish consists of colourful organic flat pasta simmered in a soup-based tomato pasta sauce and white beech mushrooms, garnished with wheat gluten and sugar snap peas.
Benefits: Aids in breaking down body fats and improving the complexion. Definitely a favourite among the ladies!
Whet your appetite with this sweet and smooth mix of macadamia nuts, avocados, sweet potatoes, peach, cherry tomatoes and assorted vegetables, all brought together into a perfect harmony with a pineapple flavoured vinaigrette dressing.
Benefits: Rich source of vitamin A and supports a healthy immune system
On a hot humid day, go for the Rainbow Fruit Salad which combines refreshing fresh fruits and exotic vegetables such as crystalline ice plants, jambu, cherry radish and figs, paired with a passion fruit yoghurt dressing.
Benefits: Reduces risk of stroke and other cardiovascular diseases
Really liked the crunchy textures and sweet pineapple and strawberries that changed up the whole salad!
A vibrant medley of corn, red peppers, brinjal, asparagus, deep fried lotus roots and almonds tossed together, served warm with a savoury salad sauce.
Benefits: Aids in maintaining a healthy heart
Definitely a unique dessert.
An 8 course meal at Sufood only costs you $29.80, super delicious and value for money!
Ask for some cider as well to clear your palate in between courses.
Make your way down and start healthy eating today!
252 North Bridge Road, #02-19, Singapore 179103
Tel: (65) 6333 5338Opening Hours:
Lunch: 11.30am – 3pm (last order at 2.30pm)
Dinner: 5.30pm – 10pm (last order at 9.30pm)
Sufood Wheelock Place
501 Orchard Road,#B2-01 Singapore 238880
Tel: (65) 6238 8308
Lunch: 10.00am – 5.00pm
High Tea: 3.00pm – 5.00pm
Dinner: 5.00pm – 10.00pm